She only likes me for my body….
That was a search term that got someone to my humble corner of the internet yesterday. It’s more interesting than “cranberry oatcakes” but I’m befuddled over how this search term sent someome to me. It...
View ArticleDecade
I remember, vividly, the day I turned ten. My big present that year – the one I really remember – was that I was finally allowed to cut my hair a bit. Every day was a struggle with my mother … Continue...
View Article364 Days…
It has been 364 days since my father died. 364 days is a long time, and it has been a busy year – a year of loss and healing and working and (re)building. It has been a good year. In … Continue...
View ArticleTheir tops are made out of rubber/Their bottoms are made out of springs!
There’s a phrase that has been running though my mind lately: count your blessings. I’ve been feeling as if I turned a corner a while back; I no longer seem to feel like a delicate little flower, or...
View ArticleThe other day I told someone that “I am a weaver”. Then I giggled.
This past summer Mr. 761 and I went to Ireland for two weeks. It was everything you would imagine a two-week trek in a beautiful country with the person you love can be – relaxing and gorgeous and...
View ArticleHappy Birthday, Sistah!
A while back (in 2010, though it hardly seems possible that much time has passed) I wrote a post about sisters. It was about my daughters as sisters, my nieces as sisters, and about me and my sister....
View ArticleThis joy makes me thankful. These thanks make me joyful.
Happy New Year, all. I like to look back at the previous year and see what I can see. I like looking at the full arc of that year’s story, somehow. Last year was a good year for me. I’m learning to...
View ArticleBerwick Weaving Co.
I started weaving in the early Fall of 2013. A little over a year later, at the very tag end of 2014, it became clear to me that this weaving business I that has been consuming my time and energy...
View ArticleCranberry Oatcakes
Originally posted on Box761:This recipe is especially for Silas. I got the basic recipe from a lovely book called Out of Old Nova Scotia Kitchens by Marie Nightingale (Nimbus). It’s a nice little book....
View ArticleThe blog is dead. Long live the blog.
The other day someone said to me that “most folks don’t read blogs, but that’s okay.” No, I don’t think it is. My husband writes the very funny and very illuminating Justdfacsmaam blog, a look at the...
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